one word to descibe the kuching:
FABULOUS
THANKS ALOT SABRINA FOR THIS GREAT TRIP..I will always remember ur warm parents, cool sister and ur cheeky brother..hehe..and i will never forget the taste of kolomee, laksa, foochow food, seafood, d fern dish and most importantly, TEBALOI (I'm so loving it, hehe)
here to u subby =)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXqwlX_vO5PdYq7MQS6Pd4TqBRbNcAekPZjwRmiR5ALRtS-f7xxCWtBiax0UBzEO2H0PuqVj6GhaWsoaX5v6upbV3X1KUqPOe-x_8_wiGXvGZF-VrWzPmrWEOxzq1FVrNCderbHTTAOfM/s200/Image007.jpg)
here's to us "p
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjI2OUReyAqKFGSwzip6EfCvZDW_MRVsGTflBqpSdrmz9eKE9R8nokXYtSOL4UlpiVgzlp3MHNn0Jb8cYj2hUgEF4U_qC5EsUhgT2N6R2QZSuipcyy1QzuBuc17waptK9y6YSoNMHUT7M/s200/Image015.jpg)
p.s. for more details about this trip, liz will update in her blog. check it out at http://sakurasyaoranforever.blogspot.com and for more pictures, do check out mei yueh's blog http://brucesharky.blogspot.com/
1 comment:
my pleasure...
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